Wednesday, March 4, 2015

Southern Style Salisbury Steak

This recipe is quick, easy, and sooo delicious!

(2) lbs ground beef
(1) Package dry onion soup mix
(1) T of plain bread crumbs
(1) Egg
(1/2) Yellow sweet onion thinly sliced
(10) mushrooms washed and thinly sliced
(2) T vegetable oil
(1) T butter
(1) Can of Amy's organic mushroom bisque

1. In a large bowl mix dry onion soup, meat, bread crumbs, and egg.

2. Form meat into 6 patties and brown each side in heated oil. About 3 minutes per side.

** At this time start sautéing onions and mushrooms over medium heat in a T of butter. ***

3. Place patties in buttered cassarole dish;  pour mushroom soup over patties and top each one with sautéed mushrooms and onions. Bake at 375 for 20 minutes.

4. Let sit for about 10 minutes before serving so that gravy can thicken. Serve over mashed potatoes or egg noodles.

Tuesday, March 3, 2015

Copycat Chick Fil-A Chicken Sandwich

I haven't had fast food in over a year and lately I've really been craving Chick Fil-A. This definitely hit the spot!

I followed this recipe to a T and it tastes just like the real thing!

Copycat Chick Fil-A Chicken Sandwich Recipe - tastes just like the real thing! -

Saturday, February 28, 2015

Best Cheese Burger- Man Approved

Seriously best burger I have ever made!!

Place ground beef in bowl ( I used 90/10) pour a generous amount of Dales over meat (so much that the meat looks brown) Hand mix together and form patties.  Pan sear over medium heat for about 5 minutes per side.

I used a toasted sweet hawiian bun and toped the burger with American cheese, avacado, and sautéed onions and mushrooms.

Even Tristan said it was the best burger he had ever had.

DO NOT PRESS MEAT WHILE COOKING. This will cause burger to dry out.


I made the following grilled cheese sandwiches with creamy tomato basil soup. I could eat this everyday!!!

1) Cream cheese, colby jack, grilled jalapeno, and bacon ***(Best Ever)***

2) Mozzarella, basil, and tomato

3) Vermont cheddar and Munster

4)  White cheddar with sautéed mushrooms and onions.

Fettuccine Alfredo -Olive Garden Copy Cat

This recipe is the definition of comfort food.

This is the BEST alfredo recipe EVER! It tastes just like Olive Garden! I've made this too many time... -

Steak and Lobster

If you want to make a man happy; cook him this meal! Tristan said mmMMm after every bite.

I marinade the steak in Dales at room temperature for 15-30 minutes (you could use worcestershire sause if you can't find Dales)

Next I brown each side in olive oil for about 5 minutes per side and then bake them at 350 for about 15 minutes. As soon as they come out of the oven I put a tablespoon of butter and splash of dales over each steak.

Lobster Tails-
Sautee Lobster tails in butter and garlic until shell turns a bright pinkish red color.

Sautee in butter and garlic power, with chopped onions.

Chicken Lazone- YUM!!

Creamy and DELICIOUS!! This is so easy to make and super quick. You can make it with pasta, mashed potatoes, sweet potatoes, spaghetti squash...honestly it would great over anything!

Chicken Lazone ~ You will be surprised when learn that this recipe is made in 15 minutes! -